[ad_1]
I like meals, and by no means get uninterested in consuming the identical dish a number of instances a month or perhaps a week. For instance, I actually look ahead to leftovers as a result of I get to eat a scrumptious meal twice, however solely should do the prep work as soon as — so double my pleasure with the work already carried out!
Now, my expensive spouse, Veronica, likes to have one thing totally different at each meal, and he or she doesn’t thoughts doing the work. So, fortunate me — I get to eat a meal that she cooks, and I benefit from the leftovers with not one of the effort.
The opposite night time, she ready a recipe from her childhood that I completely beloved, and he or she enjoys making it — so it’s one other win, win, win for me! Now I fortunately share it, and hope these of you who take pleasure in one thing totally different will do this scrumptious, totally different twist on a wholesome dinner. Sometimes she may have somebody inform her how a lot they take pleasure in my column, however she will get all of the credit score for this one, and I be part of her in appreciating this long-ago childhood favourite she shared with me.
Individuals are additionally studying…
Salute and buon appetito!
Bob Leonardi and his spouse, Veronica
Salmon patties with mashed potatoes
- 1 candy onion, finely diced
- 1 massive egg
- 1 14.75-ounce can of pink salmon
- 6 medium potatoes, mashed
- 1 tablespoon salt for cooking water for potatoes
- 1 cup flour
- Salt and pepper to your style
Wash potatoes with a brush after which use your personal recipe for mashed them, including 1 tablespoon of salt to cook dinner the potatoes in your pot of boiling water. We all the time go away the pores and skin on, however in the event you desire, peel the potatoes. Cube the onion. Combine the salmon, a couple of third to a half of the mashed potatoes, uncooked egg and diced onion in a bowl. Combine and when well-blended, type combination into hamburger-sized patties. Frivolously mud the patties with the flour after which pan fry over medium warmth till golden brown, not less than 4 minutes on either side. Serve with a steadiness of mashed potatoes and no matter aspect you are feeling greatest enhances the patties, reminiscent of coleslaw, broccoli or one other vegetable of your alternative. Veronica loves mashed potatoes, so she enjoys the leftover mashed potatoes with butter, however you should use your personal complement plus salt and pepper to fulfill your style.
Bob Leonardi was born and raised in Weedsport, however spent summers on Owasco Lake in Auburn. After graduating from St. Lawrence College, the place he cooked for different college students to earn more money, he moved to Florida and began a superb wine and connoisseur meals retailer. In a matter of some years he added a restaurant, upscale catering and occasion planning to his enterprise, which he ran in Fort Lauderdale for 15 years. He purchased and restored Inexperienced Shutters restaurant in 1999, working it for 12 years within the spring, summer season and fall whereas being an occasion planner within the winter. Throughout that point, he was additionally a meals critic and wrote a column for a newspaper known as the South Florida Social. He has written his column for The Citizen since 2005 and might be reached by contacting The Citizen or through electronic mail at raleonardi@roadrunner.com.
[ad_2]
Supply hyperlink